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Friday, 12 December 2014

Thecha Hirwi Mirchi Cha / Green chilli Chutney




Hirwi Mirchi Cha Thecha is most popular authentic Maharashtrian chutney .This is divine accompaniment to bhakri /roti
Thecha

25 -30 green chilli
12-15 garlic cloves
Handful dry roasted peanuts
1 teaspoon cumin
salt to taste
1 tablespoon oil
1 tablespoon lemon juice




Method

Roughly chop the green chilli and garlic.

Heat oil in a pan/kadai Add green chillies, garlic, cumin , peanut and roast till chillies become soft and brown spot start turning, turn off the heat.
                                        
Let it cool down at room temperature. grind them together add salt to taste.grind this mixture coarsely(sil batta or khal batta)

add lem5n juice ready to serve.enjoyKritika's cuisine..
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1 comment:

  1. Divishi Verma6 November 2017 at 03:29

    Thanks for really informative information.
    for improving your kitchen appliances have a try for marble khal batta

    ReplyDelete

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