Santara Kheer/Orange Kheer simply WOW and it Taste Awesome ,thought WHY i did not make this earlier?
I have adapted this orange kheer recipe from a My Friend ANKITA
Santare ki kheer
ingredients
4 cup full cream milk
1/2 tin condense milk
2 tablespoons sugar (or adjust according to taste),
2 tablespoons chopped almonds
2tablaspoons chopped cashew /or use can use any other nuts of ur choice
2- 4 cardammom pod crushed
4 oranges medium
In a large saucepan combine milk, condensed milk. Cook on high for 10 minutes, stirring very frequently. Bring to a rolling boil and then lower heat. Simmer for 20 more minutes until it thickens reduce to half add sugar,dry fruits and cardamom.let it cool down at room temperature Mean while peel orange remove skin or every segment de seed it and take out juicy fibers keep them in refrigerator and now refrigerate milk for 2-3 hours / or untill it chilled now add oranges segments slowly and give a good mix to it ..keep it in fridge for some more time n its ready .enjoy Kritika's cuisine..
Tips - choose prefarebly sweet oranges, tricky part is mixing of milk n orange
I have adapted this orange kheer recipe from a My Friend ANKITA
Santare ki kheer
ingredients
4 cup full cream milk
1/2 tin condense milk
2 tablespoons sugar (or adjust according to taste),
2 tablespoons chopped almonds
2tablaspoons chopped cashew /or use can use any other nuts of ur choice
2- 4 cardammom pod crushed
4 oranges medium
In a large saucepan combine milk, condensed milk. Cook on high for 10 minutes, stirring very frequently. Bring to a rolling boil and then lower heat. Simmer for 20 more minutes until it thickens reduce to half add sugar,dry fruits and cardamom.let it cool down at room temperature Mean while peel orange remove skin or every segment de seed it and take out juicy fibers keep them in refrigerator and now refrigerate milk for 2-3 hours / or untill it chilled now add oranges segments slowly and give a good mix to it ..keep it in fridge for some more time n its ready .enjoy Kritika's cuisine..
Tips - choose prefarebly sweet oranges, tricky part is mixing of milk n orange
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