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Monday, 17 November 2014

mysore pak



Gram Flour / Besan 1/2 cup
 Sugar powder 1 cup
Ghee 1/2 cup + 1 tablespoon
Milk 2 tsp

Method


Sieve gram flour

, so there is no lumps present. Now in a microwave safe bowl, take 1 tablespoon of ghee and add in the sifted besan
and mix well

. Microwave it on high power (900w) for a 1 minute and mix this well. Remove this mix to a plate
.Now in the same bowl, add ghee, powder sugar, milk and gram flour. Give a good mix

. Now microwave it for 1 min ,remove it and mix

and put this again the microwave for 1 minute .Now the mix will be little foamy. If you find it not that foamy and air
y, if not then microwave it for another 30 second
.Now the mix will be correct consistency.Grease a plate with ghee and set aside. Pour the whole mix in a grease dish and smooth it slightly
. Leave it for 10-15 minutes.Once it becomes warm,draw shapes

.Remove once its cooled down completely. Enjoy Kritika's cuisine..


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