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Sunday, 4 October 2015

Eggless Whole Wheat Oat's & Banana Cake Bake In Microwave Convection Oven

Whole Wheat Oat's & Banana Cake Bake In Microwave Convection Oven 

4 over ripe bananas
1 cup maida (APF)
½ cup oat’s meal ( grounded)
¼ cup  powdered sugar ( + ,- according to your taste )
1/4teaspoon  baking powder
1/4 teaspoon  soda
½ cup oil
¼  cup milk
1 teaspoon  vanilla essence
Some chopped almond for toping  
1/ 2cup Tutti frutti /Candied fruitMethod

In a bowl  mash the bananas with a fork and mix sugar, oil , milk and vanilla essence. sift wheat  flour ,oats and baking powder baking soda together . now  Add wheat flour slowly  mix into banana mix and fold everything  well, now add Tutti frutti /Candied fruit mix it well  . Preheat microwave convection  oven at 200 C for 10 minutes and grease a  pan or a cake tin with  oil &  pour  batter. Bake it for   30 minutes at 200 c. Check after 30 minutes by inserting a toothpick at the center of the cake. If it comes out clean, then your cake is done or else continue baking for 5 more minutes and keep a watch on it.Once the cake has cooled down cut it and enjoy Kritika's cuisine..

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