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Thursday, 13 August 2015

Egg-less Whole Wheat & Flaxseed Cookies

Egg-less Whole Wheat & Flaxseed Cookies

 1 1/2 cup whole wheat flour
1/4  cup dry roasted flaxseed
1/4   teaspoon baking soda
1/2  teaspoon baking powder
1/2 cup   melted butter
3 tablespoon  powdered sugar
1/2 teaspoon salt
milk( as required to knead the dough )
1/4 teaspoon  vanilla essence(optional )
Sift together flour, baking soda and baking powder in a bowl and mix well  keep aside. (sift ) twice
Then add sugar+ butter  mix properly in a bowl and whisk well till it become light and creamy  then add the vanilla essence salt  and flaxseed  mix it well now time to add flour mix slowly add flour in a batches and make a dough of it( use milk to make a dough )
pre-heated oven at 180 degree c
Divide the dough into small equal portions and shape each portion into a round ball or as you like 

Place the cookies on the  greased baking tray and bake it for  15 to 20 minutes at 200 degree c .Cool on a wire rack and store in air-tight containers .enjoy


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